FOOD MICROBIOLOGY

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Code
73174
ACADEMIC YEAR
2017/2018
CREDITS
1 credit during the 2nd year of 9298 PREVENTION TECHNIQUES IN THE ENVIRONMENT AND THE WORKPLACE (L/SNT4) GENOVA
SCIENTIFIC DISCIPLINARY SECTOR
MED/42
LANGUAGE
Italian
TEACHING LOCATION
GENOVA (PREVENTION TECHNIQUES IN THE ENVIRONMENT AND THE WORKPLACE)
semester
1° Semester
modules
This unit is a module of:
More information regarding this unit may be available in Italian.

TEACHERS AND EXAM BOARD

Exam Board

SEBASTIANO LA MAESTRA (President)

RAFFAELLA BOGGIA (President and Coordinator of Integrated Course)

EXAMS

Exam schedule

Date Time Location Type Notes
05/04/2018 10:00 GENOVA Scritto
12/06/2018 10:00 GENOVA Scritto
12/06/2018 10:00 GENOVA Orale
03/07/2018 10:00 GENOVA Scritto
03/07/2018 10:00 GENOVA Orale
03/07/2018 10:00 GENOVA Orale
17/07/2018 10:00 GENOVA Scritto
20/09/2018 10:00 GENOVA Scritto
22/01/2019 10:00 GENOVA Scritto
05/02/2019 10:00 GENOVA Scritto